Easy Keto Cheddar Biscuits Recipe (2024)

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Low Carb Cheddar Biscuits Recipetaste like Red Lobster cheddar biscuits without all the carbs. This is the perfect recipe for those following a Keto eating plan. Enjoy them just as a biscuit with your favorite keto recipe or make them into a breakfast sandwich!

Easy Keto Cheddar Biscuits Recipe (1)

Low Carb Cheddar Biscuits Recipe

Many people following a low carb or Keto diet are looking for a healthy way to incorporate bread into their daily meals. We have a delicious recipe for Low Carb Cheddar Biscuits. It does not disappoint.

Now you can enjoy a biscuit without any guilt. Even better, these taste just like Red Lobster Cheddar biscuits. These low net carb biscuits are a crowd pleaser even more family who eats all the carbs love these.

I have been known to stop by Red Lobster just for that scrumptious basket of Cheddar Biscuits. They are just so amazing.

You can see why I’m so excited to be able to make these cheddar bay biscuits at home while keeping with my low carb lifestyle.

Easy Keto Cheddar Biscuits Recipe (2)

TheseKeto Cheddar Biscuits are so delicious!

They are loaded with cheese and so much flavor. Sometimes, you just want a biscuit or some type of bread. These definitely do the trick. These biscuits are packed with so much flavor without all the carbs.

The best part is that these Keto Cheese Biscuits are ready in less than 15 minutes and have very easy ingredients. These low carb, keto friendly bake goods are a great side dish to any of your keto recipes.

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Keto Cheddar BiscuitsSandwiches:

If you are missing out on your favorite breakfast sandwich, use these Keto Cheddar Biscuits to make one. We used sausage and veggies but anything you like will work. It’s a great way to enjoy a breakfast biscuit without the guilt.

We love to load up your biscuit with all your favorite eggs, meat, cheese and veggies. I know I am still getting a complete meal that keeps me full, with these Keto breakfast sandwiches.

You can eat them just a biscuit, topped with garlic butter, with your favorite keto recipe or make them into a breakfast sandwich or any sandwich!

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Ingredients for Keto Biscuits Recipe:

For the Biscuits:

  • Blanched Almond Flour – This gives it the light, fluffy texture similar to all purpose flour.
  • Baking Powder – Use Baking Powder or Baking Soda this helps the biscuits rise.
  • Salt – Brings out the flavor
  • Garlic Powder – We love the garlic taste this seasoning gives the biscuits
  • Eggs – Use room temperature eggs for best results
  • Butter (melted) – Make sure butter is softened or melted
  • Cheddar Cheese – You can use cheddar or use what you have. You can also omit if you do not want to add.

For the topping:

  • Melted Butter
  • Parsley (learn How to Dry Parsley in the Oven)

How to make Cheddar Biscuits Keto Recipe:

  • Preheat the oven – Preheat your oven to 450 degrees F.
  • Prepare your baking sheet – Line a baking sheet with parchment paper.
  • Mix together ingredients- In a large mixing bowl, whisk together the eggs. Then stir in the dry ingredients – almond flour, baking powder or baking soda, garlic powder and salt.
  • Add the Cheese – Then stir in the cheddar cheese.
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  • Form the dough – Divide the biscuit batter into 11 equal portions, and form them into a rounded biscuit shape.
  • Bake the dough –Place them on a baking sheet lined with parchment paper, and bake for 10-12 minutes until the tops are lightly golden brown and toothpick inserted into the middle comes out clean.
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  • Melt the Butter – While the biscuits are cooking, melt the butter for the topping.
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  • Top with Butter – Brush the tops of the biscuits with the butter and sprinkle the parsley on top.
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  • Serve warm and enjoy!Serve the biscuit as a side to your favorite keto meal or as a breakfast sandwich.

What if my Keto Biscuits are flat?

If you baked your biscuits and they turn out a little flat it maybe because of the cheese your used. When making anything Keto, make sure to use cheese that you grate yourself.

The already grated cheese has added ingredients that add in carbs that are not needed for this recipe.

Our biscuits have been flat a time or two, but they always taste great.

Low Carb Biscuits Variation Ideas:

  • Use different cheeses – Cheddar cheese is great, but you can mix in some pepper jack cheese or Colby Monterrey Jack. Be sure to shred the cheese yourself as the pre-shredded cheese contains other ingredients.
  • Sweet biscuits – Leave out the cheese and add in some powdered sugar
  • Add some Ham – You can mix in diced ham with the cheese to have that savory flavor
  • Stir in Sour Cream – Add in some sour cream to change the texture of your biscuits.
  • Add in Cream Cheese – Adding in some cream cheese changes the texture of your biscuits as well. It does require a little more work as you need to let your cream cheese get to room temperature before mixing in.
  • Coconut Flour – I haven’t tried using coconut flour but it would be a good option for flour instead of almond flour.

What to serve with Keto Biscuits?

  • Your favorite bowl of soup.
  • Top over your favorite Chicken Pot Pie
  • A side to your favorite Green Salad
  • Perfect with your Chili
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Tips for the best Keto Cheddar Biscuits:

  • Change the seasoning – Add in some different seasoning. Try Rosemary, Chives, or thyme all great options to change the taste of your biscuit.
  • Don’t overmix the dough – To make sure that you have the flaky texture, don’t overmix the dough. Just combine until all ingredients are mixed together and then bake.
  • Don’t Overbake – Make sure to not to overbake your biscuits. Once you remove the biscuits from the oven, given them a few minutes to finish baking on the baking sheet.

Can you make them ahead of time?

Yes, these keto biscuit are great prepared ahead of time. Simply, prepare and bake your biscuits as normal. Once they have cooled and reach room temperature, you can freeze in a freezer container.

We like to lay them flat on a cookie sheet and freeze as individual biscuits, Once frozen then store in a freezer container to serve later.

How to store:

Store you leftover keto biscuits in the refrigerator in an airtight container. They will last about 5 days in the refrigerator.

How to reheat:

To reheat you can heat in the microwave or in the oven. If your biscuits are frozen, let them thaw on the counter or in the refrigerator before heating them in the microwave. Learn How to Reheat Biscuits the best way.

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Are you new to the Keto Lifestyle?

First of all, I know it can seem overwhelming initially. However, once you understand the Keto lifestyle it is very simple.

You can findlots of resources here including a beginner’s guide to Keto. I even spotted theKeto Crock Pot Cookbook.

It’s a lot to take in but basically the ketogenic diet is a diet high in fat with healthy fats for weight loss. The diet calls for a lot of nut butters, peanut butter and low or no carb snacks called fat bombs.

You will also want to keep things sugar free. Oils like coconut oil, olive oil and mct oil are used.

A lot of recipes call for cheese or cream cheese. Almond flour or pork rinds can be used for a coating or batter that fits into the ketogenic diet.

Need More Keto Recipes:

If you are new to the Keto lifestyle or just trying to eat low carb. These Keto biscuits are a great place to start. I also have some great Keto Recipes that I know will help you stay on the right track.

Easy Keto Cheddar Biscuits Recipe (11)

Review

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Cheddar Biscuits Keto Recipe

5 from 65 votes

Enjoy this Low Carb Cheddar Biscuits Recipe without the guilt. Low carb Cheddar Bay biscuits tastes just like Red lobster. Try Keto Cheddar Biscuits.

Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Servings 11

Cuisine American

Course Side Dish

Calories 209

Author Carrie Barnard

Ingredients

FOR THE BISCUITS:

FOR THE TOPPING:

  • 1 Tbsp Butter (melted)
  • 2 tsp parsley (chopped)

Instructions

  • Preheat your oven to 450 degrees F.Line a baking sheet with parchment paper.

  • In a mixing bowl, whisk the eggs.

  • Then stir in the almond flour, melted butter, baking powder, garlic powder and salt.

  • Then stir in the cheddar cheese.

  • Divide the biscuit batter into 11 equal portions, and form them into a rounded biscuit shape. Place them on a baking sheet lined with parchment paper, and bake for 10-12 minutes until the tops are lightly golden brown and toothpick inserted into the middle comes out clean.

  • While the biscuits are cooking, melt the butter for the topping.

  • Brush the tops of the biscuits with the butter while they are still warm and top with the fresh parsley.

  • Serve warm and enjoy!

Recipe Notes

*Store the leftovers in an air tight container for 3-4 days or you can freeze the leftovers for up to 3 months.

*I love cheddar cheese in these biscuits but you can easily use your favorite type of cheese.

*I recommend shredding the cheddar cheese instead of buy pre-shredded as it will melt more easily.

Nutrition Facts

Serving 4g, Calories 209kcal, Carbohydrates 3g, Protein 10g, Fat 18g, Saturated Fat 7g, Polyunsaturated Fat 1g, Monounsaturated Fat 3g, Trans Fat 1g, Cholesterol 97mg, Sodium 364mg, Potassium 48mg, Fiber 1g, Sugar 1g, Vitamin A 401IU, Vitamin C 1mg, Calcium 229mg, Iron 1mg

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Easy Keto Cheddar Biscuits Recipe (12)

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About the Author

Easy Keto Cheddar Biscuits Recipe (21)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
Easy Keto Cheddar Biscuits Recipe (2024)

FAQs

What biscuit is good for keto? ›

Butter biscuits can be a delicious keto-friendly treat when made with low-carb ingredients.

What makes cheddar Bay biscuits so good? ›

Brush the biscuits with melted, herby butter. Ooooh yeah. If there's a “secret” to why cheddar bay biscuits are so good, it's this—they're dripping with butter, both in the dough and on top.

How many carbs are in a keto biscuit? ›

Keto Biscuits (5 Ingredients!)

This almond flour biscuits recipe has just 5 simple ingredients and 2.5g net carbs.

Which flour has no carbs? ›

So, before diving into the other types of flour, let us first explain why almond flour has gained the most recognition. Simply made from crushed almonds, almond flour is extremely low in carbohydrates.

What is the secret to biscuits? ›

Carla's secret to making flaky biscuits is simple: grate the butter. Grating the butter creates shards that are uniform in size, ensuring they're evenly mixed with the flour. But in order to properly grate it, you need to make sure your butter is cold — very, very cold.

Can I use milk instead of water in cheddar bay biscuit mix? ›

I tried these and they came out equally terrific. I did use cold whole milk instead of water to make fluffy, and also was heavy handed on the Italian seasoning (and added fresh finely chopped Basil because I love it).

Which liquid makes the best biscuits? ›

*Substitute buttermilk, light cream, or heavy cream for the whole milk, if you prefer; use enough of whatever liquid you choose to bring the dough together readily, without you having to work it too much. The higher-fat liquid you use, the more tender and richer-tasting your biscuits will be.

Can I eat one biscuit on keto? ›

If one cookie is within the daily limits, why not… go ahead and enjoy it. Cookies may be the perfect serving size and convenient to boot, but a single chocolate chip cookie still has around 10 carbs per serving. This is why keto cookies exist.

Why can't you use baking powder with almond flour? ›

Since baking powder contains baking soda, baking powder cannot be used in almond flour baking. Instead, eggs (or applesauce or bananas) can be used as the leavening agent to help baked goods rise and achieve a light and fluffy texture.

Is there a cracker that is keto? ›

Fat Snax is one of the original keto crackers on the market, and I can see why they were so popular! With only 5 grams of carbs per serving and 3 grams of fiber, they fit squarely into any Atkins or low carbohydrate meal plan. There's 11 gams of fat and 5 grams of protein from almonds and egg whites.

Should you refrigerate cheddar biscuits? ›

Cheddar biscuits may be stored at room temperature in an airtight container for up to 2-3 days depending on the humidity of your kitchen. For longer storage, place leftover biscuits in an airtight container and keep in the refrigerator for 4-5 days or in the freezer for up to 1-2 months.

Are cheddar cheese biscuits good for you? ›

Cheese crackers are a quick source of carbohydrate and proteins, thus keeping hunger away. The crackers, made with whole wheat or oats are a rich source of B-complex vitamins and dietary fibre. Since these biscuits are high in sodium and fat content, have them in limited amounts only.

What do you eat with cheddar cheese biscuits? ›

What to Serve with Cheddar Biscuits
  1. Soup: Loaded Baked Potato Soup, Broccoli Cheddar Soup, Chicken Barley Soup.
  2. Chili: White Bean Pumpkin Chili, Buffalo Chicken and Bean Chili, BBQ Chicken Chili.
  3. Stew: Beef Stew, Chicken and Andouille Sausage.
Dec 4, 2023

What kind of bread is keto-friendly? ›

Sourdough Bread

There is a lot of keto bread out there, but sourdough is one of the best. It's made with a fermented dough that contains live bacteria, which makes it easier to digest and helps to balance your gut flora. It is also a good source of prebiotics, which are essential for gut health.

Is there a biscuit with no sugar? ›

Gullon Sugar Free Digestive Biscuits, 12 x 245g – Vegan, High Fiber, No Added Sugar, Ideal for Diabetics & Health-Conscious Lifestyles.

What is the best snack for keto? ›

Put Together an Easy Keto Snack Plan
  • 1/2 cup of tuna salad with sliced tomato.
  • 4 to 5 celery sticks with 1 to 2 tablespoons of almond butter.
  • 3 whole pickles with 1 tablespoon cream cheese, wrapped in turkey cold cuts (3 to 4 slices)
  • 1 cup of broccoli and 1 tablespoon of ranch dip.
Apr 10, 2022

Are Oreos keto friendly? ›

Are oreos keto? Traditional packaged oreos are not keto friendly, as they are made with white flour and sugar. This keto oreo cookies recipe is made with keto-friendly ingredients and each cookie has just 3.5 grams net carbs.

References

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